Art

Amandla Stenberg sticks to her word. So when she says she wants to change the world and see more narratives for women of colour,...

This is a question many within the Christian community struggle with, especially in this age where tattoos have become mainstream. Before we respond to this question...

A Tea Time Treat (Ginger Tea and Nuts) Featured Cook: Philippa from Uganda Peanuts Ingredients: Peanuts Salt and a little water A frying pan Method: Heat the pan. Put the peanuts and...

Baked Sweet Potatoes Featured Cook: Maria from Uganda Ingredients: Sweet potatoes. Salt. Black Pepper. Method: Cut up some sweet potatoes. Rinse them.  Put them on a baking tray. Spice them up with black pepper...

I've recently been looking at the actual writers of some of the top hits we all know and love. The world of music and...

Egusi- Chicken Spinach Stew Featured Cook: Michael from Ghana Ingredients: 2kg Chicken 2 bunches of Spinach Garlic & Ginger paste (to taste) 3 Tomatoes Spices (Mixed herbs, tree bark) 2 Onions 200ml Palm oil 200g...

Here is a sound that I'm sure will stay on your Ipod or phone for a while: His name is James Vincent McMorrow, and he's a...

Isigwamba/Isijabani Featured Cook: Thuthula from South Africa Ingredients: 500g of Spinach 1 to 2 Onions 500g of maize meal/mealie meal 3 of cups of water Method: Boil...

THE AKJP COLLECTIVE FINALLY OPENS ITS DOORS The official opening of the much-anticipated AKJP Collective, the latest brainchild of designersKeith Henning and artist Jody Paulsen,...

Gem Squash (Pumpkin) Pie Feature Cook: Jeanette from South Africa Ingredients:  4-5 gem squashes 3-4 eggs 1 big tablespoon self-raising flour or wheat cake flour 1 tablespoon margarine 1x 250ml cream/milk 5ml...