Friday, March 28, 2025

Ultimate X – Let’s Go Extreme

Sometimes in life you just have to do something out of the ordinary, something out of the box, something you wouldn’t normally do, something...

Why Denim never goes out of Fashion

Why Denim never goes out of Fashion “I have jeans with holes in them and I have nice jeans. I have casual and I have...

AAA Kitchen Recipes: Muriwo une dhovhi

Muriwo une dhovhi (Spinach with Peanut Butter Sauce) Featured Guest: TC sharing a Shona Dish from Zimbabwe Ingredients: Spinach Oil Onion Tomatoes Peanut butter Water Method: Chop spinach (3 hand full’s), half an onion, and...

AAA Kitchen Recipes: Pilau Rice

Pilau Rice Featured cook: Maria from Uganda Ingredients: 2 large onions 2tbs of soy sauce 1tbs of salt 1tbs of pilau masala 1tbs of salt, freshly ground ginger Liquid Beef stock (or...

AAA Kitchen Recipes: Egusi

Egusi- Chicken Spinach Stew Featured Cook: Michael from Ghana Ingredients: 2kg Chicken 2 bunches of Spinach Garlic & Ginger paste (to taste) 3 Tomatoes Spices (Mixed herbs, tree bark) 2 Onions 200ml Palm oil 200g...

AAA Kitchen Recipes: Inopi

Inopi Feature Cook: Nobsie from Zimbabwe Ingredients: Mealie Meal - 2 cups Pumpkin - 1/4 of a crown pumpkin - chopped - enough to half fill a medium...

AAA Kitchen Recipes: Kefta (Middle Eastern spiced meatballs)

Cooking Kefta (Middle Eastern spiced meatballs) With Our Featured cook: Leon  Makes 4 to 6 servings or about 20 meatballs  Ingredients Ground lamb or beef, or a...

AAA Kitchen Recipes: Chicken Peri Peri (Pepper) Soup

Chicken Peri Peri (Pepper) Soup Featured Cook: Michael from Ghana INGREDIENTS: Chicken (2kgs) Onion (1) Garlic & ginger paste (to taste) Tomato Puree or Paste (250g) Peri Peri (Pepper) to taste Spices...

The “Do’s and Don’ts” when going for a Job Interview.

So, you've  got a promising Job Interview coming up and you don’t have a clue what to wear?! Here are the “Do’s and Don’ts” when going...

AAA Kitchen Recipes: Pork and Rice

Pork and Rice Featured Cook: Cliff from Uganda   Ingredients: 1 cup of Rice 3-400g Pork, chopped A Clove of Garlic 1 medium Onion 1 cup of Mushrooms 1 medium Carrot Fresh Coriander Spices Method: Heat...

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